ビストロ肉バル　Lilyの家

This course is a French cuisine based on traditional Japanese cuisine, and as carefully selected ingredients are procured each time, the contents may change significantly.

Please refer to the course list and let us know in advance if there are any special items you would like to eat.

[Before meals]

・Wagyu beef-based bruschetta

・Soft French baguette

【soup】

・Golden beef broth consommé soup

[Today's fresh fish]

・Assorted fresh fish carpaccio with caviar and wasabi cream

[Antipasto]

・Minced cutlet made with grass-fed beef from Hokkaido

[Cold/meat sashimi]

・Ezo horse sashimi, etc. Horseradish

[Hot/Meat Dishes]

・Japanese Black Beef Fillet Steak with Foie Gras and Citrus Sauce

[Pasta break]

・Sorbet to cleanse the palate

【pasta】

・Pasta with freshly grown arugula and sea urchin

[Ceramics]

・Shiraoi beef sukiyaki

【Rice Items】

・Snow crab rice pot

[Today's Dolce]

・Cheesecake, etc.

*Please feel free to contact us if you have any allergies or dislikes.You can change to other dishes.

※Cancellation policy

・Please check Hot Pepper's cancellation policy.

Please note that if more than 20 minutes have passed since your reservation time without any contact, your reservation may be canceled.